Eggs on Garlic Bread Toast

I’ve had zero time for breakfast the last two weeks as we were moving house and had a family wedding in Nelspruit.  I simply can’t wait to get back in my studio and do a little shooting, hoping to keep you all inspired in the kitchen.

But first…

Eggs on toast.

Eggs on Garlic Bread Toast

This is a staple in our house.  No kidding. We have eggs on toast most mornings (like five times a week) after gym and before hubby has to rush out to work.  It just gets a little boring sometimes though, right?

Eggs on Garlic Bread Toast

However, I was struck with inspiration the other morning when I realized I had leftover garlic bread from the previous night’s barbie. You know, garlic bread almost always makes an appearance at a braai and there’s always garlic bread leftover.

So guys, just give some love to your leftovers and transform your morning routine with a delicious breakfast everyone will enjoy.

If you have a french loaf or ciabatta lying around, you can easily make garlic bread from scratch by cutting open a clove of garlic and rubbing it on slices of toast with some dried mixed herbs for taste.

Eggs on Garlic Bread Toast

This is a great recipe to keep on hand for those weekend brunches after a little rendezvous with a couple of friends.  Keep it cool!

Eggs on Garlic Bread Toast

 
 
 
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Eggs on Garlic Bread Toast
A delicious breakfast idea made with leftover garlic bread, toasted and topped with crispy fried eggs and roasted tomatoes.
Votes: 1
Rating: 5
You:
Rate this recipe!
Course breakfast
Prep Time 5 min
Cook Time 10 min
Servings
servings
Ingredients
Course breakfast
Prep Time 5 min
Cook Time 10 min
Servings
servings
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Place leftover garlic bread slices under the grill for a few minutes to crisp up. Set aside.
  2. Heat the butter and olive oil in a non stick pan and fry eggs to your liking. Season.
  3. Arrange the tomatoes in an oven tray and drizzle with olive oil. Grill until wilted.
  4. Arrange slices of garlic bread toast on plates, top with crispy fried egg, tomatoes and hot sauce.
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