Banana Bread
An easy fool proof banana bread recipe that the whole family can enjoy made with fresh bananas and warming spices like cinnamon and nutmeg.
Banana Bread An easy fool proof banana bread recipe that the whole family can enjoy made with fresh bananas and warming spices like cinnamon and nutmeg. |
| Servings | Prep Time |
| 6people | 10min |
| Cook Time |
| 35min |
|
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Ingredients
- 1cup brown sugar
- 1/2cup buttersoftened
- 2large eggs
- 5ml vanilla essence
- 1 1/2cups flour
- 1teaspoon baking soda
- 1teaspoon salt
- pinch ground cinnamon
- pinch ground nutmeg
- 1cup mashed bananas
- 1/2cup greek yogurt
Instructions
- Preheat the oven to 180 degrees Celsius and prepare a loaf pan with nonstick spray. In an electric mixer, cream the sugar and butter until fluffy. Add the eggs one at a time, mixing until incorporated. Add the vanilla and mix.
- Add the dry ingredients and mix until incorporated.
- Add the bananas and yogurt and mix with a wooden spoon until incorporated.
- Fill a 26 x 12 cm loaf pan three quarters full of batter.
- Bake for 30 – 35 minutes OR until golden brown and a tester comes out clean.