Biltongbroodtjies
A savory snack made with salted savory biscuits, bread and powdered biltong.
Biltongbroodtjies A savory snack made with salted savory biscuits, bread and powdered biltong. |
| Servings | Prep Time |
| 1dozen | 15min |
| Cook Time |
| 0min |
|
|
Ingredients
- 2slices white bread
- 4tablespoons butter
- 12 salted savory biscuitsI used bacon kips
- 1cup powdered biltong
Instructions
- With a shooter glass, carefully cut round disks out of the bread. I got 6 from one slice.
- Spread the whole disk with butter and place it on a savory biscuit.
- Dip the bread and biscuit into powdered biltong, ensuring it sticks to the butter and covers the bread.
- Serve and enjoy.
Recipe Notes
These bites are better when eaten fresh as the cookie looses its crunch after a few days.