Bruschetta with Red Pepper and Fennel
Snacks to the max with this easy garlic bruschetta, red pepper and fennel bites.
Bruschetta with Red Pepper and Fennel Snacks to the max with this easy garlic bruschetta, red pepper and fennel bites. |
| Servings | Prep Time |
| 2people | 10min |
| Cook Time |
| 5min |
|
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Ingredients
- 1 french loafsliced
- 1clove garliccrushed
- 3tablespoons olive oil
- 1/2 red pepperthinly sliced
- 3tablespoons fresh fennel leaves
- salt and black pepperto season
Instructions
- Rub the sliced bread with garlic and drizzle with olive oil, grill until brown and toasted.
- Arrange the red pepper and fennel on garlic Bruschetta. Season and serve.