Herb Crusted Vegetarian Pizza
A recipe for herb crusted pizza with an array of vegetarian toppings.
Herb Crusted Vegetarian Pizza
A recipe for herb crusted pizza with an array of vegetarian toppings.
Servings Prep Time
6slices 40min – including rise time for perfect pizza dough
Cook Time
20min
Servings Prep Time
6slices 40min – including rise time for perfect pizza dough
Cook Time
20min
Ingredients
Instructions
  1. Chop herbs and sprinkle in to dough, knead a few more times, ensuring herbs are well incorporated into dough. Set aside.
  2. In a saucepan heat the oil and add the garlic and onions, until translucent. Add the mushrooms and cook. Add the zucchini and grill until soft.
  3. Sprinkle your pizza pan with flour and press your perfect pizza dough.
  4. Add spoonfuls of home made tomato and chili sauce, and spread evenly. Season with salt and black pepper.
  5. Arrange zucchini, peppers, onion, mushrooms and olives.
  6. Bake for 20 minutes at 200 degrees Celsius.
  7. Garnish with fresh basil.