Homemade Chili and Tomato Sauce
An easy recipe for homemade tomato and chili sauce, perfect to use in pasta dishes and on pizza bases
Homemade Chili and Tomato Sauce An easy recipe for homemade tomato and chili sauce, perfect to use in pasta dishes and on pizza bases |
| Servings | Prep Time |
| 1litre | 10min |
| Cook Time |
| 35min |
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Ingredients
- 2small red onionspeeled and chopped fine
- 1clove garlicfinely chopped
- 3 birds eye chilichopped
- 15ml olive oil
- handful fresh thyme
- fewsprigs rosemarychopped
- 10ripe tomatoesblanched and chopped
- 1cup balsamic vinegar
- 1cup brown sugar
- 2teaspoons black pepper
- saltto taste
Instructions
- In a medium sized saucepan, sauté onions, garlic and chili in oil.
- Add herbs and chopped tomatoes.
- Let it cook on high heat for about 5 minutes until tomatoes are soft.
- Add the vinegar, sugar and seasoning.
- Cover and simmer for another 30 minutes on medium heat.
- Blend in a food processor until smooth. Refrigerate until use.