Spicy Chicken Spaghetti
Spicy Chicken Spaghetti is a damn tasty meal, given that you use some of my favorite flavor combinations in this dish – chilli, garlic, tomato, cream, chicken, spaghetti.
Spicy Chicken Spaghetti Spicy Chicken Spaghetti is a damn tasty meal, given that you use some of my favorite flavor combinations in this dish – chilli, garlic, tomato, cream, chicken, spaghetti. |
| Servings | Prep Time |
| 4people | 10min |
| Cook Time |
| 20min |
|
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Ingredients
- 400gr uncooked spaghetti
- 15ml olive oil
- 4 chicken breast filletschopped in pieces
- 1teaspoon chicken spice
- 2cloves garlicminced
- 2 bird eye chilichopped
- 1teaspoon dried rosemary
- 1teaspoon dried thyme
- 1can chopped and peeled tomatoes
- 125ml fresh cream
- salt and black pepperto season
- grated parmesanto serve
Instructions
- Get a pot, fill with hot water, add 2 teaspoons of salt and boil pasta until al dente.
- Heat olive oil in a sauté pan, and brown chicken fillet pieces – season with spices.
- Remove chicken from the pan, add another glug of oil, sauté the garlic, chili and dried herbs for a few minutes. Add can of tomatoes, reduce heat and simmer for 5 minutes. Blend until smooth in a food processor and transfer it back to the pan.
- Add cream and simmer for a few minutes more on medium heat.
- Lastly mix through the cooked chicken and cooked spaghetti, give it a good mix and serve with grated parmesan and season with salt and pepper.