Spicy Marinated Beans
Spicy Marinated Beans
A delicious tangy and flavourful Spicy Marinated Beans recipe made with tinned cannellini beans, olive oil, red wine vinegar, lemon, chilli, garlic, herbs and a curry spice.
Spicy Marinated Beans
Spicy Marinated Beans
A delicious tangy and flavourful Spicy Marinated Beans recipe made with tinned cannellini beans, olive oil, red wine vinegar, lemon, chilli, garlic, herbs and a curry spice.
Servings Prep Time
5servings 15min
Servings Prep Time
5servings 15min
Ingredients
Instructions
  1. First off, prepare your beans by soaking them overnight and cooking them the next day.  If you don’t have beans to cook, simply use tinned beans for this recipe.  Drain the beans and set aside while you prepare the marinade.
  2. For the marinade: Simply combine olive oil, lemon juice, lemon zest and red wine vinegar.  Next add chopped garlic and chilli, curry powder and a pinch of cayenne pepper with fresh herbs.
  3. Season generously with salt and pepper. Store in a glass jar for up to two weeks in the fridge.