Vanilla and White Chocolate Bundt Cake
A one bowl vanilla pound cake, transformed with white chocolate chuncks and melted white chocolate.
Vanilla and White Chocolate Bundt Cake A one bowl vanilla pound cake, transformed with white chocolate chuncks and melted white chocolate. |
| Servings | Prep Time |
| 8people | 10min |
| Cook Time |
| 50min |
|
|
Ingredients
- 1cup buttersoftened
- 1cup cold milk
- 1 1/2cups sugar
- 4large eggs
- 2teaspoons vanilla essence
- 1/4teaspoon salt
- 4teaspoons baking powder
- 3cups flour
- 150gr white chocolatecut into chunks
- 150gr white chocolateto drizzle over cake
Instructions
- In an electric mixers bowl, add all the ingredients, except the chocolate chunks, and mix on high for 3 – 5 minutes.
- Add the white chocolate chunks, mix through and pour the batter into the pan.
- Bake for 45 – 50 minutes on 180 degrees, until tester comes out clean.
- Leave to cool, and drizzle with melted white choc.