Curry Roasted Chicken with Star Anise
I have to admit. My favorite spice of all time has to be star anise. Man, I am absolutely crazy about that flavour. In moderation of course!
This recipe of Curry Roasted Chicken with Star Anise is real comfort food. There is nothing like enjoying a curry, on a wintery, gloomy or rainy, Sunday afternoon.
Chuck all the ingredients together and leave it in the oven for an hour or two. It might not be the most original curry recipe you have ever seen, but it results in a mouthwatering, sweet chutney-kind-of-curry. You know?
And, you will probably have most of the ingredients in your kitchen. I say, bring it on. Simply cover the chicken pieces with this homemade sauce, bake and enjoy some comfort on a plate.
Print Recipe Curry Roasted Chicken with Star Anise
Chicken pieces smothered in a sweet curry sauce with star anise and baked to perfection.
Rate this recipe!
Preheat the oven to 180 degrees Celsius. Arrange the chicken pieces in an oven safe roasting dish.
Mix the rest of the ingredients together in a mixing bowl.
Pour sauce over the raw chicken pieces.
Cover and bake for 40 minutes, remove lid and bake for another 15 minutes at 180 degrees Celsius until golden and sticky.
About The Author
Food blogger, Recipe Developer, Food Stylist and Photographer currently living the slow life in Cape Town, South Africa. I love to share easy and delicious recipes the whole family would enjoy.