Featured Recipe:


Sweet Potato Wedges



A delicious and easy low carb side to any roast served with creamy mushroom sauce for dipping.

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Featured Recipe:


Nutty Shortbread



Creamy sugary and buttery shortbread bars with mixed nuts is simple and takes minutes to prepare. An ideal cookie jar filler.

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Featured Recipe:


Fall off the bone Oxtail



Tender and succulent Oxtail slow cooked in a garlic herb and red wine sauce.

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  • Beef Strips with Mustard and Feta

    23 Jul 2014

    Beef strips are flash fried and engulfed in a creamy wholegrain mustard sauce, topped with danish feta and served with blanched courgette strips and buttered pearl onions, making it the perfect banter friendly dinner.


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  • Honey and Citrus Syrup Cake

    22 Jul 2014

    The cake consists of a fluffy vanilla one-bowl mix cake, sweetened with honey, then drizzled with a honey and citrus syrup.


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  • Fall-off-the-bone Oxtail

    18 Jul 2014

    I decided to go the plain route with garlic, herbs and red wine and succulent pieces of oxtail slow cooked for about 5 hours in this aromatic sauce.


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  • Bangers and Sweet Potato Mash

    17 Jul 2014

    The humble pork banger gets spiffed up in this meal, served with low carb sweet potato mash and mouthwatering onion and mushroom gravy. As simple as that.


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  • Bacon Wrapped Stuffed Chicken

    15 Jul 2014

    It is a confusion of note to try and figure out what to call this one. Tender baked chicken breast, wrapped in bacon and stuffed with sun dried tomato, cheddar and basil pesto.


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