I had another amazing delivery from the team over at Biltong@za. And it is safe to say, they did not disappoint.
This month I got to make my favorite beef short rib recipe of all time. You might not know this, but a few years ago I spent my days in front of multiple stove tops and ovens, cooking and baking for a living in our little bakery.
This recipe of Sticky Beef Short Rib was at the foremost the most sought-after catering dish, customers just loved it! It consists of the most tender beef short ribs, slow cooked in a soy, golden syrup & tomato sauce served with buttery butternut mash and peas.
If you are a family of four, double up on this recipe, because this sweet and sticky Short Ribs are to die for. I had to stop myself from grabbing a piece of bread and dipping it into the sticky goodness. Oh and not to mention all the fatty goodness… Make sure you pop into biltong@za stores, for great quality meat products, check out their website for awesome specials. Thanx guys!
And you can totally have the leftovers for breakfast the next day…