Breakfasts don’t always have to be about bacon and eggs. Right? Right?
It has become the normal routine around here each morning and I don’t mind it at all. Not even a bit.
But sometimes, I want something a little more. This recipe of Zucchini, Pea and Mint Fritters is exactly that. A little extra nutrition goes a long way, and this recipe is super easy and quick, low carb and the perfect addition to the fry up.
It consists of grated zucchini, peas and fresh herbs, shallow fried and served with a poached egg and roasted tomatoes. Breakfast is served!